A bag of onions can cost as little as 85p, and while onions are often the backbone of so many meals, they can actually make a brilliant centrepiece, with a little ingenuity.
From classic dishes like French onion soup to bean and caramelised onion stew, there are so many ways to make this thrifty ingredient stretch. Master the basics like how to caramelise onions and how to make onion gravy below, then try our 15 favourite recipes where onions are the star ingredient.
The post Here are 15 budget meals where onions take centre stage appeared first on delicious. magazine.