Claire Ptak is a baker, food writer, and owner of Violet, a California-style bakery in Hackney, London. The American baker grew up in California, and honed her trade as a pastry chef at Chez Panisse before moving to the UK. She has also written a number of acclaimed cookbooks, and made the wedding cake for Prince Harry and Meghan Markle.
Claire talks to Kerry Fowler about lifting weights, her mother’s fruit pies and the importance of speaking out…
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