September is a month of between-the-seasons eating. As summer turns to autumn, we start to turn to comforting dishes that are a little more hearty. Salads still appear, but they’re followed up by comfort food in the form of confit duck or chicken supremes.
Here we have 3 new menu ideas for you from the delicious. food team, including lots of new recipes and ideas for easy dinner parties and weekend kitchen projects.
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